Friday is fertilling day surely?

 

Well, I’ve finally fertilled – the potatoes that is – and you can see the results of my initial groping about in the allotment bed above.  Alongside 2 of the largest courgettes I’ve ever seen, which clearly are basic actual marrows, and my fav veggie so far, more beetroot.

I’ve harvested 2 potato plants so far; and I’m aiming to harvest the rest over the next dew weeks.  I’ve a question however for my more experienced readers.   I thought the seed potato – the one that was chitted and then planted – would end up withered and exhausted.  But as each of the potato plants I’ve harvested so far have had a brown potato along with the little gathering of pale, blond, new looking potatoes I’d like to ask – is this the original seed potato???

The beetroot have been great; so much so that while harvesting this little load I’ve also planted out some more seedlings, hoping for a further harvest before autumn really sets in.  The weather has been really hot, and really dry, so much so that the tomatoes have suffered – quite a few crisped off leaves despite a regular session with the watering can.

The other beds are looking good: beans and sweetcorn competing to fill up not only the bed, but the air-space above it.  The sweet-peas that I planted just because …. are adding a nice touch of colour at the end of bean alley, and the netting has proved very successful at keeping pigeons off the brassicas.  I’ve also planted out some swede seedlings, and another set of PSB / cauliflowers / Kale.  But the onions seem to be hiding ….  I think next year I need a dedicated allium bed.

Now – it’s finally raining – so I’m off to watch some tennis!  Here’s the cooked result of the marrow / courgatte tasting.

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